Hello! My name is Emily Hamons and I teach Practicum and Advanced Culinary Arts at Frenship High School. In addition to teaching Culinary Arts, I am the Advisor for the BBQ Team, as well as the Prostart Culinary Arts competition team Advisor, AND the catering coordinator for our department!
I am so excited to be a Tiger and am looking forward to this upcoming year!
Class Schedule:
1st & 2nd Period - 9:00AM-10:36AM
- Practicum of Culinary Arts
3rd & 4th Period - 10:42AM-12:39PM
5th & 6th Period - 1:15PM-2:51PM
7th Period - Conference
8th Period - Conference